Milk Chocolate Easter Egg | Honduras 60% Ltd Edition | by Bare Bones

PRODUCT INFORMATION

After years of dreaming about the perfect Easter Egg, Bare Bones are delighted to have crafted a limited number of 60% Honduras Milk Chocolate Easter Eggs and we at Lifestory are over the moon to be one of the first to stock them!

These thick eggs are deliciously rich, creamy, and luxurious with taste notes of fudge, double cream and raisin.

The Milk Chocolate Easter Eggs are handmade in Scotland and packaged in pink environmentally responsible packaging. 

No additives. No emulsifiers. Just the Bare Bones. 

Details

• Ingredients: Cocoa beans, raw unrefined cane sugar*, MILK powder*, cocoa butter*. *organic.
• Contains milk. May contain traces of nuts and gluten.
• Size: 180g hollow egg
• Sustainability: This cacao is from the XOCO Cooperative, located in the Copan region of Honduras. The farmers nurture fine flavour cacao from ancient mother trees. Bare Bones pay far above the fair-trade rate and meticulously tailor their process to showcase this incredible cacao.
• Origin: Honduras
• Region: Copan
• Source: XOCO Cooperative
• Fermentation: Fermented and dried at post-harvest centre

These beautiful colourful boxes are made from recycled paper coffee cups and can be recycled after use. The nest is made from recycled paper and can be recycled after use. The inside foil wrapper is home-recyclable after use.